Premium Ceylon Black Tea Leaves (100g)
Order today before 2PM and get it delivered by April 09
Ceylon Black Tea Profile
Ingredients
100% Pure Ceylon Black Tea
Tea origin
Central Sri Lanka
Tasting notes
Fruity mellow
Caffeine level
Medium caffeine
Tea flavor
Unflavored
Tea specialty
Handpicked Sri Lanka orthodox black tea
Tea type
Loose leaf tea
Recommend uses
Alertness, digestive health, heart health, weight loss
Best time to drink green tea
Morning till early afternoon
Perfect recipe for
Lemon black tea, Honey lemon black tea
Black Tea Health Benefits
Transform your daily routine into a healthy lifelong ritual with Svamingo Ceylon black tea in your diet
Svamingo Black Pekoe Special
Ceylon Black Tea Specialty
Experience the rich aroma and taste of pure Ceylon black tea from Sri Lanka, traditional handpicked high-grown fresh tea leaf
Making Black Tea at Home
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1. Boil fresh water
Boil fresh water in a kettle or boiling pan until it is boiling hot (hint: bubbles on surface top, 90-100c).
Pro Tips:
Warm is no good! Bring water to rapid simmering to get the best tea taste.
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2. Steeping wisely
Put 2g (1 tablespoon) of loose black tea leaves in a pot. Pour hot water on top of tea leaves, close the lid, and let it steep for 3-5 mins.
Pro Tips:
Use no more than 1 tablespoon of black tea leaves to get a balanced taste.
More steeping mins more strength, but limit to 5 mins at tops!
Add a small lemon slice or 2-3 mint leaves or 2-3 tulsi leaves in the pot, and let them steep together with tea leaves.
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3. Pour or ice tea?
Pour it hot in a tea cup and enjoy the fresh black tea.
For iced black tea, open the pot lid and let it rest until room temperature.
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4. I just love it cold
Open the lid and wait until the pot is down to room temperature.
Put the pot/cup in fridge and let it rest for at least 2-3 hours.
After 2-3 hours, pour iced black tea in a glass and add few ice cubes on top. Enjoy it refreshingly!
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5. Avoid doing this
- Make sure to boil water until rapid simmering, no more no less.
- 1 tablespoon of loose black tea leaves is all you need, no more.
- Do not steep more than 4-5 mins.
- Add a slice of lemon or 2-3 mint leaves or 2-3 tulsi leaves from Step 2 onwards. Avoid doing so in Step 1 to get a balanced flavored black tea.
- Add honey when you are ready to drink it sweet.
FAQs
Black tea contains natural antioxidants, especially Polyphenols ('Theaflavins'), that provide diverse health benefits including prevention of chronic diseases such as Cancer. We recommend consuming loose black tea 2-3 cups daily without artificial sweeteners/milk for best results.
Consuming black tea everyday can significantly enhance your body metabolism and therefore preventing fat accumulation.
Black tea can be enjoyed throughout the day, from mornings till late afternoon. We suggest starting your day with a cup of black tea to set you up for rest of the day.
Yes, drinking black tea on an empty stomach can aid in burning residual body fat and achieving weight loss goals much faster. We don't recommend adding milk to avoid acidity.
Black tea contains approximately 30-40mg of caffeine per 100g of tea leaves. It is considered medium caffeine and best suited for those who are seeking some caffeine without coffee jitters.
